Souper Kitchen
Souper co-founder Alina Zamel-Well (left) with guest chef Nayran Tabiei from Flavours of Syria.
March 2, 2023, 12:25 pm
Creating a culture of love
Souper Bistro hosts regular international cuisine evenings showcasing food native to a particular nation or region.
By Mia Gardiner
Sarah Bendetsky (left) and Julia Kirilevitch speaking to Mount Scopus year 10 students.
July 13, 2022, 10:01 am
Year 10 students’ fundraising campaign
"I had tears in my eyes just hearing her firsthand experience and seeing the eyes of the students who were reliving this experience through her speech."
By Mia Gardiner
Baking cookies for firies and victims at Our Big Kitchen
January 9, 2020, 10:11 am
Community rallies for victims and firefighters
Campaigns have been launched by Jewish communities across Australia.
By Peter Kohn
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